Meat undergoes a climate-controlled maturation process. By doing so, moisture evaporates from the muscle, creating a greater concentration of meat flavor and taste. Meat flavor becomes more pleasant and savory. Weight loss depends on nutrition, age, morphology, the animal species and the type and dimension of the meat cut.
Put your meat
The refined illuminated meat display draws the attention of customers and turns into a proper sale tool. Benefit from exposing various fine meat cuts, with a variable price list depending on the different aging time.
Extractable hanging bar
or perforated shelves
Extractable hanging bar, with maximum load up to 50 kg. Allows you to pick up the desired meat cut without moving the ones positioned before it.
Stainless steel perforated shelves with maximum load up to 70 Kg.
Guaranteed food safety
Deluxe Meat ensures a controlled temperature, humidity and air flow environment, in accordance with HACCP principles. Refrigerated compartment and meat support materials are made of stainless steel AISI 304, in compliance with the food contact material regulation.
Optimum temperature and fast recovery after door opening.
High humidity level.
Soft and uniform automatic air flow system.
Technical details that
make the difference.
Easy temperature control with soft-touch buttons
Complete control of your meat
Maximum internal visibility